(Served with Rice)
Famous Peking Duck - Boneless duck served with pancake, scallion Hoisin sauce half 19 / whole 33
Ginger Duck - Sliced boneless duck sauteed w/ fresh ginger, scallion, beansprout, mushroom, and black bean sauce 17
Thai Sweet & Sour Chicken - Crispy chicken in a spicy tamarind sauce 15
Sizzling Chicken - Chicken with mixed vegetables in teriyaki sauce 15
Sizzling Steak or Salmon - Steak or salmon fillet with mixed vegetables in teriyaki sauce 18
Mango Passion - Thai sweet sauce sauteed with fresh mangos & peppers (choice of shrimp or chicken) 16
Chicken Lettuce Wrap - Stir fried diced chicken, water chestnuts, shitaki mushrooms, cilantro served w/ lettuce shell 13
Eggplant Casserole - Oriental eggplant stuffed with shrimp & pork in blackbean sauce 16
The “XO” Prince - Sauteed sea scallop & beef in XO chilli sauce 17
Thai Red Snapper - Crispy fish fillet with basil, onion, scallion in a sweet chilli tamarind sauce 19
Pan Seared Chilean Sea Bass - Market Price
Entrees From The Sushi Bar
(Served with Miso Soup)
Sushi Regular - 7 pcs sushi & California roll 18
Sushi Deluxe - 9 pcs sushi & tuna roll 20
Sashimi Regular - Assorted sliced raw fish 11 pcs 20
Sashimi Deluxe - Assorted sliced raw fish, 15 pcs 25
Triple Sushi - 3 tuna, 3 salmon, 3 yellowtail & 1 special roll 23
Chirashi - Assorted raw fish on a bed of sushi rice 21
Tuna Lover - Tuna Roll & 4pcs Tuna Nigiri 15
Salmon Lover - Salmon roll & 4 pcs Salmon Nigiri 15
Sushi and Sushimi Combo - 1 tuna roll, 5 pcs sushi and 9 sashimi 25
Koi Sushi for Two - Assorted 10 pcs sushi, 2 hand rolls & 2 chef’s choice 42
Love Boat for Two - Assorted 10 pcs sushi, 15 pcs sashimi. 2 hand rolls, and 2 chef’s choice 59
Most items on our menu are gluten free and all sushi is gluten free.
If you have a specific concern regarding food allergens, please consult your server before ordering.
Prices subject to change in accordance with food costs. We accept all major credit cards, 15 dollar minimum please.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of food borne illness.